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APULIAN RESTAURANT AND LITERARY CAFÉ
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Terranima Apulian restaurant
In downtown Bari, within the blocks of the Murattian village, there are the two entrances to Terranima, a historic restaurant serving typical apulian cuisine, that continues to preserves its original vocation as a cultural bistro loved by wayfarers and travelers searching for the most authentic taste tours in Puglia.
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Restaurant
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Literary Café
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Menu
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Typical products
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TYPICAL APULIAN CUISINE
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Our dishes
Among the top dishes, the legendary Bari potato, rice and mussel tiella, orecchiette pasta with turnip greens and orecchiette pasta with pork chop Sunday ragù sauce .
The entrees dance between the countryside and the sea, with Capocollo di Martina Franca bombette and fish from the Torre Guaccio marine reserve.
The house desserts are irresistible. The “sporcamuss” disappear quickly, rectangles of puff pastry filled with custard that leave a trace of icing sugar on your lips.
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CUISINE, APERITIFS, EVENTS, CATERING AND TYPICAL PRODUCTS
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Typical cuisine
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Aperitifs
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Events & Catering
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Shop
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CASA TERRANIMA
Our chefs are trained in the regional cuisine and love to offer typical Apulian traditional dishes from the historic Terranima recipe book, using wholesome and organic ingredients, grown and produced in Puglia.
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Opening hours
LUNCH
• Mon-Sat: 11:30 a.m. – 3:30 p.m.
• Sunday: 11:30 a.m. – 4:30 p.m.
DINNER
• Mon-Sat: 6:30 p.m. – 11.30 p.m.
• Closed on Sunday evening
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Book your table!
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BaTaFoBrLe
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Terranima
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Piero Conte
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Georgia Colombo
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SHOP
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Buy our products
CONTACT US
Get in touch with Terranima
Looking to reserve a table for lunch or dinner?
Give us a call!
If you want to celebrate your event or anniversary, together we will create your perfect menu with the flavours of Puglia.
We look forward to having you!
TERRANIMA
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